Nobody Tells You These Things

Fred Flintstone with soft-serve

Follow the adventures of Meg Hilgartner and Siri Skelton, two San Franciscans who started a mobile soft-serve ice cream business called Twirl and Dip and came up against the reality of heavy machinery, perishable inventory, and power supply, and nearly lost their minds in the process. In this ongoing series on Chow.com, you will learn what it is really like to ditch your job and follow your dream of entrepreneurship.

[Image via Nicobobinus]